Since we became parents, we have wanted our children to eat healthy, and to do this we grow crops and breed animals with the methods and the timing of the past.
We tried out new recipes to vary the dishes and to make the ritual of food a party, and gradually, even by giving some pots to friends and relatives, we had the idea of making a real job out of it. Now, our goal is to offer people like us who want to eat healthy ready-made products that will allow them to spend less time in the kitchen without losing the genuineness.
We do not use any food colouring, food additive or food thickeners; everything is very simple, healthy and above all genuine.
Since June 2015 we have opened our small shop, which shapes as the products ripen.
In autumn and in winter we make our traditional pork and boar salumi, in spring and summer we dedicate ourselves to jams of strawberries, cherries, apricots, to fruit nectars, to the tomato sauce, to the “giardiniera” (mixed pickled vegetables) or vegetables preserved in oil (whose composition changes according to the products that are ripe when we make them!).
In autumn you can find in our shop quince jam, many kinds of flour and “polenta” (latest product of this year).
For the purchase of the products you can call us or visit us, we are waiting for you!

Here are the products of our land that you can find at our shop in the Borgo of Villa Feriani.